1. a Institute of Refrigeration and Cryogenic Engineering, Shanghai Jiao Tong University , Shanghai , P.R. China
2. b Department of Food Science and Technology, School of Agriculture and Biology , Shanghai Jiao Tong University , Shanghai , P.R. China
3. c State Key Laboratory of Dairy Biotechnology, Technical Centre, Bright Dairy and Food Co., Ltd. , Shanghai , P.R. China
4. d Bor S. Luh Food Safety Research Centre , Shanghai Jiao Tong University , Shanghai , P.R. China