Moisture sorption isotherms and estimation of isosteric heat of sorption of donkey milk powder-Reference-Cited by-同舟云学术

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Moisture sorption isotherms and estimation of isosteric heat of sorption of donkey milk powder

Published:2022-04-21 Issue:5 Volume:46 Page:
ISSN:0145-8892
Container-title:Journal of Food Processing and Preservation
language:en
Short-container-title:Food Processing Preservation

Author:

Madhusudan Nayak C.¹^ORCID,Ramachandra C. T.²,Nidoni Udaykumar³,Hiregoudar Sharanagouda³,Ram Jagjivan⁴,Naik Nagaraj⁵

Affiliation:

1. Department of Agriculture Engineering Nehru Institute of Technology Coimbatore India

2. Department of Processing and Food Engineering University of Agricultural Sciences, GKVK Bengaluru India

3. Department of Processing and Food Engineering University of Agricultural Sciences Raichur India

4. AICRP on Utilization of Animal Energy University of Agricultural Sciences Raichur India

5. Pesticide Residue and Food Quality Analysis Laboratory University of Agricultural Sciences Raichur India

Funder

Science and Engineering Research Board

Publisher

Hindawi Limited

Subject

General Chemical Engineering,General Chemistry,Food Science

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/jfpp.16604

Reference49 articles.

1. Efficacy of donkey’s milk in treating cow’s milk allergic children: Major concerns

2. Chemical, structural and proteomic profile of bufalo milk powder produced in mini spray dryer

Cited by 1 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Water sorption behaviour of commercial furcellaran;Heliyon;2022-10

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