An Indian polyherbal phytogenic source improved blood serum biochemistry and immune response of dairy calves-Reference-Cited by-同舟云学术

An Indian polyherbal phytogenic source improved blood serum biochemistry and immune response of dairy calves

Published:2022-01-20 Issue:1 Volume:33 Page:97-112
ISSN:0954-0105
Container-title:Food and Agricultural Immunology
language:en
Short-container-title:Food and Agricultural Immunology

Author:

Lee-Rangel Héctor Aaron¹^ORCID,Mendoza-Martinez German David²^ORCID,Martínez-García José Antonio²^ORCID,Espinosa-Ayala Enrique³^ORCID,Hernández-García Pedro Abel³^ORCID,Cifuentes-López Rubén Oswaldo¹^ORCID,Vazquez-Valladolid Anayeli¹^ORCID,García-López Juan Carlos⁴^ORCID,Lara-Bueno Alejandro⁵^ORCID,Roque-Jiménez José Alejandro¹^ORCID

Affiliation:

1. Facultad de Agronomía y Veterinaria, Universidad Autónoma de San Luis Potosí, San Luis Potosi, Mexico

2. Departamento de Producción Agrícola y Animal, Universidad Autónoma Metropolitana-Xochimilco, Ciudad de México, Mexico

3. Centro Universitario UAEM Amecameca, Universidad Autónoma del Estado de México, Amecameca, México

4. Instituto de Investigación de Zonas Desérticas, Universidad Autónoma de San Luis Potosí, San Luis Potosi, Mexico

5. Universidad Autónoma de Chapingo, Texcoco, Estado de México

Publisher

Informa UK Limited

Subject

Agronomy and Crop Science,Immunology,Food Science

Link

https://www.tandfonline.com/doi/pdf/10.1080/09540105.2021.2024150

Reference53 articles.

1. Plant based feed additives (phytogenic) as a primary solution to an antibiotic free nutritional program and feeding strategy in rabbit production

2. A review of plant-derived essential oils in ruminant nutrition and production

3. Animal Production With Restrictive Use of Antibiotics to Contain Antimicrobial Resistance in Sweden—A Qualitative Study

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