Social marketing nutrition education for low-income population-Reference-Cited by-同舟云学术

Social marketing nutrition education for low-income population

Published:2018-05-14 Issue:5 Volume:33 Page:317-328
ISSN:1937-1918
Container-title:Social Work in Public Health
language:en
Short-container-title:Social Work in Public Health

Author:

Hagues Rachel¹,Stotz Sarah²,Childers Austin³,Phua Joe⁴,Hibbs Judy³,Murray Deborah⁵,Lee Jung Sun²

Affiliation:

1. Samford University, Department of Social Work, Birmingham, Alabama, USA

2. Department of Foods and Nutrition, The University of Georgia, Athens, Georgia, USA

3. Department of Foods and Nutrition & Cooperative Extension and Outreach, The University of Georgia, Athens, Georgia, USA

4. Department of Advertising & Public Relations, The University of Georgia, Athens, Georgia, USA

5. Cooperative Extension and Outreach, The University of Georgia, Athens, Georgia, USA

Funder

Food and Nutrition Service

Publisher

Informa UK Limited

Subject

Public Health, Environmental and Occupational Health,Health Policy,Health (social science)

Link

https://www.tandfonline.com/doi/pdf/10.1080/19371918.2018.1469065

Reference21 articles.

1. Social Marketing: Its Definition and Domain

2. Association of SNAP-Ed Nutrition Networks and Other Implementing Agencies (ASNNA). (2015). SNAP-Ed state social marketing campaign listing and survey highlights.ASNNA Social Marketing Committee Annual Survey, Federal Fiscal Year 2015.

3. Assessment Of The Nutrition And Physical Activity Education Needs Of Low-Income, Rural Mothers: Can Technology Play A Role?

4. Three mass media campaigns to prevent adolescent cigarette smoking

5. Qualitative Inquiry: Thematic, Narrative and Arts-Informed Perspectives

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1. Modeling Behavioral Economics Strategies in Social Marketing Messages to Promote Vegetable Consumption to Low-Resource Louisiana Residents: A Conjoint Analysis;Journal of the Academy of Nutrition and Dietetics;2023-06

2. The promotion of healthy breakfast and snacks based on the social marketing model: a mixed-methods study;Journal of Health, Population and Nutrition;2021-05-07

3. Healthy Eating in Low-Income Rural Louisiana Parishes: Formative Research for Future Social Marketing Campaigns;International Journal of Environmental Research and Public Health;2021-04-29

4. Nutrition Education;Encyclopedia of Food Security and Sustainability;2019