Assessment Of The Nutrition And Physical Activity Education Needs Of Low-Income, Rural Mothers: Can Technology Play A Role?

Author:

Atkinson Nancy L.,Billing Amy S.,Desmond Sharon M.,Gold Robert S.,Tournas-Hardt Amy

Publisher

Springer Science and Business Media LLC

Subject

Public Health, Environmental and Occupational Health,Health (social science)

Reference28 articles.

1. Ogden CL, Carroll MD, Curtin LR, McDowell MA, Tabak CJ, Flegal KM 2006 Prevalence of overweight and obesity in the United States, 1999–2004. JAMA 295:1549–1555

2. U.S. Department of Health and Human Services 2001 The Surgeon General’s call to action to prevent and decrease overweight and obesity. Overweight and Obesity as Public Health Problems in America. Rockville: Office of the Surgeon General pp. 8–14

3. U.S. Department of Health and Human Services 2000 Healthy People 2010, Volume II: Objectives for Improving Health. 2nd ed. Washington, DC: U.S. Government Printing Office

4. Gamm L., Hutchison LL, Dabney BJ, Dorsey AM (Eds.) 2003 Rural Healthy People 2010, Volume II: A Companion Document to Healthy People 2010. Washington, DC: Southwest Rural Health Research Center pp. 115–123

5. Palmeri D, Auld GW, Taylor T, Kendall P, Anderson J 1998 Multiple perspectives on nutrition education needs of low-income Hispanics. J Community Health 23:301–316

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