Equine pre-caecal and total tract digestibility of individual carbohydrate fractions and their effect on caecal pH response
Author:
Publisher
Informa UK Limited
Subject
General Veterinary,Animal Science and Zoology,General Medicine
Link
http://www.tandfonline.com/doi/pdf/10.1080/1745039X.2012.740311
Reference46 articles.
1. Carbohydrate and lignin contents of plant materials used in animal feeding
2. The nutritional significance of “dietary fibre” analysis
3. Chemical and physicochemical characterisation of various horse feed ingredients
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