1. Centro Ciências Agrárias, CCA, UFSCAR, Federal University of São Carlos, CEP, Araras, São Paulo, Brazil
2. Federal Institute of Education, Science and Technology South Minas, CEP, Muzambinho, Minas Gerais, Brazil
3. Laboratory of Freshwater Fish and Seafood Technology, Department of Food Science and Technology, ESALQ, University of São Paulo, Piracicaba, São Paulo, Brazil
4. Food Technology Laboratory, Interdisciplinary Centre for Marine and Environmental Research, University of Porto, CEP, Porto, Portugal