1. Key Lab of Aquatic Product Processing, Ministry of Agriculture and Rural Affairs of the People’s Republic of China, South China Fisheries Research Institute, Chinese Academy of Fishery Sciences, Guangzhou, China
2. College of Food Science and Technology, Shanghai Ocean University, Shanghai, China
3. Guangxi Colleges and Universities Key Laboratory Development and High-value Utilization of Beibu Gulf Seafood Resources, College of Food Engineering, Beibu Gulf University, Qinzhou, China