Rapid identification of the north-western Pacific billfish species using quantitative real-time polymerase chain reaction techniques-Reference-Cited by-同舟云学术

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Rapid identification of the north-western Pacific billfish species using quantitative real-time polymerase chain reaction techniques

Published:2017-05-22 Issue:7 Volume:13 Page:751-763
ISSN:1745-1000
Container-title:Marine Biology Research
language:en
Short-container-title:Marine Biology Research

Author:

Chuang Po-Shun¹²^ORCID,Chang Hung-An¹,Chiang Wei-Chuan³,Shiao Jen-Chieh¹

Affiliation:

1. Institute of Oceanography, College of Science, National Taiwan University, Taipei, Taiwan (R.O.C.)

2. Okinawa Institute of Science and Technology, Onna-son, Okinawa, Japan

3. Eastern Marine Biology Research Center, Fisheries Research Institute, Council of Agriculture, Taiwan (R.O.C.)

Funder

Ministry of Science and Technology, Taiwan

Publisher

Informa UK Limited

Subject

Aquatic Science,Ecology, Evolution, Behavior and Systematics,Oceanography

Link

https://www.tandfonline.com/doi/pdf/10.1080/17451000.2017.1296162

Reference41 articles.

1. Identification of duck, partridge, pheasant, quail, chicken and turkey meats by species-specific PCR assays to assess the authenticity of traditional game meat Alheira sausages

2. Anonymous. 2015. Fisheries statistical yearbook Taiwan, Kinmen and Matsu area 2015. http://www.fa.gov.tw/cht/PublicationsFishYear/index.aspx (accessed 30 December 2016) (available in English and Chinese).

3. The MIQE Guidelines: Minimum Information for Publication of Quantitative Real-Time PCR Experiments

4. PCR-RFLP analysis using capillary electrophoresis for species identification of Cyprinidae-related products

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