PCR-RFLP analysis using capillary electrophoresis for species identification of Cyprinidae-related products-Reference-Cited by-同舟云学术

PCR-RFLP analysis using capillary electrophoresis for species identification of Cyprinidae-related products

Published:2013-10 Issue:2 Volume:33 Page:477-483
ISSN:0956-7135
Container-title:Food Control
language:en
Short-container-title:Food Control

Author:

Chen Chien-Hung,Hsieh Cheng-Hong,Hwang Deng-Fwu

Funder

National Science Council, Taiwan

Center of Excellence for Marine Bioenvironment and Biotechnology, National Taiwan Ocean University

Publisher

Elsevier BV

Subject

Food Science,Biotechnology

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3. Development and validation of fast real-time PCR assays for species identification in raw and cooked meat mixtures;Cammà;Food Control,2012

4. Species identification of Cyprinidae fish in Taiwan by FINS and PCR-RFLP analysis;Chen;Food Control,2012

5. The taxonomy and phylogeny of Candidia (Teleostei: Cyprinidae) from Taiwan, with description of a new species and comments on a new genus;Chen;The Raffles Bulletin of Zoology,2008

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