Free Amino Acid Analysis of Honeys from England and Wales: Application to the Determination of the Geographical Origin of Honeys
Author:
Publisher
Informa UK Limited
Subject
Insect Science
Link
http://www.tandfonline.com/doi/pdf/10.1080/10256018808623883
Reference8 articles.
1. Amino Acid Analysis of Honeys from Eleven Countries
2. The application of chromatographic data to commodity source identification
3. The application of amino acid analysis to the determination of the geographical origin of honey
4. Microcomputer-controlled buffer gradient generator for ion-exchange chromatography
5. Determination of the Geographical Origin of Honeys by Multivariate Analysis of Gas Chromatographic Data on Their Free Amino Acid Content
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