Metabolisable energy, nitrogen absorbability and feeding value of expeller processed mustard cake for chicks
Author:
Publisher
Informa UK Limited
Subject
Animal Science and Zoology,General Medicine,Food Science
Link
http://www.tandfonline.com/doi/pdf/10.1080/00071667408416134
Reference20 articles.
1. The nutritional value of poor proteins fed at high levels
2. l-5-VINYL-2-THIOOXAZOLIDONE, AN ANTITHYROID COMPOUND FROM YELLOW TURNIP AND FROM BRASSICA SEEDS
3. A NUTRITIONAL COMPARISON OF VARIOUS RAPESEED AND MUSTARD SEED SOLVENT-EXTRACTED MEALS OF DIFFERENT GLUCOSINOLATE COMPOSITION
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1. The Effects of Canola or Mustard Biodiesel Press Cake on Nutrient Digestibility and Performance of Broiler Chickens;Asian-Australasian Journal of Animal Sciences;2009-10-21
2. Crude fibre as an index for predicting the digestibility of protein in expeller processed oilseed cakes for poultry;Zeitschrift für Tierphysiologie Tierernährung und Futtermittelkunde;2009-10-09
3. Effect of composition of basal rations on metabolizable energy content of mustard cake for chicks;Zeitschrift für Tierphysiologie Tierernährung und Futtermittelkunde;2009-10-09
4. Cottonseed Meal in Poultry Diets: A Review;The Journal of Poultry Science;2007
5. The use of markers to determine energy metabolizability and nutrient digestibility in avian species;World's Poultry Science Journal;2003-09-01
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