Produce Retail Price Volatility and Perceptions in the Canadian Market: Nutrition Security Variances
Author:
Affiliation:
1. Dalhousie University, Halifax, Canada
2. University of Guelph, Guelph, Canada
Publisher
Informa UK Limited
Subject
Marketing,Food Science,Business and International Management
Link
https://www.tandfonline.com/doi/pdf/10.1080/08974438.2017.1303656
Reference61 articles.
1. Increasing Access and Affordability of Produce Improves Perceived Consumption of Vegetables in Low-Income Seniors
2. Eating Behavior and Obesity in Canada
3. Meat consumption and meat avoidance among young people
4. Measuring and Mapping Disparities in Access to Fresh Fruits and Vegetables in Montréal
5. Grocery market pricing and the new competitive environment
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