Effect of Plasticizer Type and Concentration on Dynamic Mechanical Properties of Sugar Palm Starch

Effect of Plasticizer Type and Concentration on Dynamic Mechanical Properties of Sugar Palm Starch–Based Films

Published:2015-06-22 Issue:7 Volume:20 Page:627-636
ISSN:1023-666X
Container-title:International Journal of Polymer Analysis and Characterization
language:en
Short-container-title:International Journal of Polymer Analysis and Characterization

Author:

Sanyang M. L.,Sapuan S. M.,Jawaid M.,Ishak M. R.,Sahari J.

Funder

We gratefully acknowledge the Ministry of Education Malaysia for the Commonwealth Scholarship and Fellowship Plan awarded to Muhammed Lamin Sanyang and for funding this project through Exploratory Research Grant Scheme (ERGS), ERGS/1-2013/5527190.

Publisher

Informa UK Limited

Subject

Polymers and Plastics,General Chemical Engineering,Analytical Chemistry

Link

http://www.tandfonline.com/doi/pdf/10.1080/1023666X.2015.1054107

Reference28 articles.

1. Biopolymer-Based Antimicrobial Packaging: A Review

2. Natural Biopolymer-Based Nanocomposite Films for Packaging Applications

3. Recent Advances in Biopolymers and Biopolymer-Based Nanocomposites for Food Packaging Materials

4. Physical and bioactive properties of corn starch – Buttermilk edible films

5. Characterisation of corn starch-based films reinforced with taro starch nanoparticles

Cited by 46 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Recyclable multiscale composite structural supercapacitor;Polymer Composites;2024-06-12

2. Characterization of Bitter Cassava Starch from the Town of Loum in Cameroon for Potential Use in Thermoplastic Composites;Journal of Macromolecular Science, Part B;2024-05-23

3. Effects of erythritol on rheological properties of rice flour and structural characteristics of extruded dried rice noodles with rapid rehydration behaviors;Food Hydrocolloids;2023-11

4. Effect of durian peel fiber on thermal, mechanical, and biodegradation characteristics of thermoplastic cassava starch composites;International Journal of Biological Macromolecules;2023-10

5. Real-time monitoring of the starch cross-linking with citric acid by chemorheological analysis;Carbohydrate Polymers;2023-07