Influence of wine tasting on the color of teeth amongst professional wine tasters of gironde, France: a pilot study-Reference-Cited by-同舟云学术

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Influence of wine tasting on the color of teeth amongst professional wine tasters of gironde, France: a pilot study

Published:2021-04-03 Issue:2 Volume:32 Page:67-76
ISSN:0957-1264
Container-title:Journal of Wine Research
language:en
Short-container-title:Journal of Wine Research

Author:

Deleplanque François¹,Rajonson Noella¹,Cazaubon Elise²,Marque Sébastien²,Samot Johan¹³⁴^ORCID

Affiliation:

1. UFR des Sciences Odontologiques, Univ. Bordeaux, Bordeaux, France

2. Capionis, Bordeaux, France

3. ISVV, EA 4577, Unité de recherche Œnologie, USC 1366 INRAE, Villenave d’Ornon, France

4. Centre Hospitalier Universitaire de BORDEAUX, Pôle de Médecine et Chirurgie Bucco-Dentaire, Bordeaux, France

Publisher

Informa UK Limited

Subject

Horticulture,Food Science

Link

https://www.tandfonline.com/doi/pdf/10.1080/09571264.2021.1940901

Reference31 articles.

1. Effect of pH on tooth discoloration from food colorant in vitro

2. Enamel susceptibility to red wine staining after 35% hydrogen peroxide bleaching

3. Dental erosion in a wine merchant: an occupational hazard?

4. Flavonoids in Wine

5. Influence of coffee and red wine on tooth color during and after bleaching

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