Effects of age and sex on the structural, chemical and technological characteristics of mule duck meat-Reference-Cited by-同舟云学术

Effects of age and sex on the structural, chemical and technological characteristics of mule duck meat

Published:2000-07 Issue:3 Volume:41 Page:300-307
ISSN:0007-1668
Container-title:British Poultry Science
language:en
Short-container-title:British Poultry Science

Author:

Baeza E.,Salichon M.R.,Marche G.,Wacrenier N.,Dominguez B.,Culioli J.

Publisher

Informa UK Limited

Subject

Animal Science and Zoology,General Medicine,Food Science

Link

http://www.tandfonline.com/doi/pdf/10.1080/713654934

Reference27 articles.

1. Postnatal development of fiber types in normal and dystrophic skeletal muscle of the chick

2. BAEZA, E., SAUCHON, M.R., MARCHE, G. and JUIN, H. Effet du sexe sur la croissance musculaire et sur les caractéristiques technologiques et sensorielles du Pectoralis major (filet) chez le canard de Barbarie. Proceedings of 2émes Journées de la Recherche Avicole. pp.191–194. Tours, France

3. Effect of sex on muscular development of Muscovy ducks

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