Development and validation of an analytical method for the extraction, identification, and quantification of multi-mycotoxins in beer using a modified QuEChERS procedure and UHPLC-MS/MS-Reference-Cited by-同舟云学术

Development and validation of an analytical method for the extraction, identification, and quantification of multi-mycotoxins in beer using a modified QuEChERS procedure and UHPLC-MS/MS

Published:2020-11-02 Issue:12 Volume:37 Page:2135-2148
ISSN:1944-0049
Container-title:Food Additives & Contaminants: Part A
language:en
Short-container-title:Food Additives & Contaminants: Part A

Author:

Barbosa Ana Cristina¹^ORCID,da Silva Fabiano Aurélio²,da Silva Lucas Pinto³,Azevedo Vargas Eugênia⁴,Veloso Terra Júlio César⁴,Alves Dos Santos Eliene⁴,Augusti Rodinei³

Affiliation:

1. Departamento De Química, Centro Federal De Educação Tecnológica De Minas Gerais, Belo Horizonte, Minas Gerais, Brazil

2. Instituto Mineiro De Agropecuária, Belo Horizonte, Minas Gerais, Brazil

3. Departamento De Química, Universidade Federal De Minas Gerais, Belo Horizonte, Minas Gerais, Brazil

4. Laboratório Federal De Defesa Agropecuária, Belo Horizonte, Minas Gerais, Brazil

Funder

not receive external funding

Publisher

Informa UK Limited

Subject

Health, Toxicology and Mutagenesis,Public Health, Environmental and Occupational Health,Toxicology,General Chemistry,General Medicine,Food Science

Link

https://www.tandfonline.com/doi/pdf/10.1080/19440049.2020.1812735

Reference48 articles.

1. AbreuDCP. 2019. Development and validation of methodology for the determination of multi mycotoxins in cocoa samples by LC-MS/MS [Doctoral dissertation]. Lavras, Brazil: Chemistry Department, Federal University of Lavras.

2. Methodology development based on “dilute and shoot” and QuEChERS for determination of multiple mycotoxins in cocoa by LC-MS/MS

3. Rapid Method for the Determination of Multiple Mycotoxins in Wines and Beers by LC-MS/MS Using a Stable Isotope Dilution Assay

4. Fast and Easy Multiresidue Method Employing Acetonitrile Extraction/Partitioning and “Dispersive Solid-Phase Extraction” for the Determination of Pesticide Residues in Produce

5. Investigations on the occurrence of mycotoxins in beer

Cited by 2 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Determination of mycotoxins and their dietary exposure assessment in pale lager beers using immunoaffinity columns and UPLC-MS/MS;Mycotoxin Research;2023-06-19

2. Validation of an analytical method based on QuEChERS and LC-MS/MS to quantify nine mycotoxins in plant-based milk;World Mycotoxin Journal;2021-09-14