1. Research Group ‘‘Analytical Chemistry of Contaminants’’, Department of Chemistry and Physics, Research Centre for Mediterranean Intensive Agrosystems and Agri-Food Biotechnology (CIAIMBITAL), University of Almería, Agrifood Campus of International Excellence, ceiA3, Almería, Spain
2. LBIOP–Laboratory of Biotechnology of Natural and Synthetics Products, Technology Department, Biotechnology Institute, University of Caxais do Sul, Caxais do Sul, Brazil