Grain Legumes: Impact on Soil Health and Agroecosystem

Author:

Gogoi Nirmali,Baruah Kushal Kumar,Meena Ram Swaroop

Publisher

Springer Singapore

Reference186 articles.

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2. Alexandratos N (2009) World food and agriculture to 2030/50 highlights and views from mid-2009, Expert Meeting on How to feed the World in 2050, Food and Agriculture Organization of the United Nations, Economic and Social Development Department, 24–26 Jun 2009

3. Alpmann D, Braun J, Schäfer BC (2013) Analyseeiner BefragunguntererfolgreichenKörnerleguminosenanbauernimkonventionellenLandbau, Erste ErgebnisseausdemForschungsprojekt LEGUAN, In: ImFokus: HeimischeKörnerleguminosenvomAnbaubiszurNutzung, DLG Wintertagung, 15–17 Jan 2013

4. Alvey S, Yang CH, Buerkert A, Crowley DE (2003) Cereal/legume rotation effects on rhizosphere bacterial community structure in West African soils. BiolFertil Soils 37:73–82

5. Anderson TH, Domsch KH (1989) Ratios of microbial biomass carbon to total organic carbon in arable soils. Soil BiolBiochem 21:471–479

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