Molecular and Mechanistic Insights of Yeast Flocculation
Author:
Publisher
Springer Nature Singapore
Link
https://link.springer.com/content/pdf/10.1007/978-981-99-2302-1_26
Reference90 articles.
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3. Azeredo J, Ramos I, Rodriguks L, Oliveira R, Teixeira J (1997) Yeast flocculation: a new method for characterising cell surface interactions. J Inst Brew 103:359–361
4. Bayly JC, Douglas LM, Pretorius IS, Bauer FF, Dranginis AM (2005) Characteristics of Flo11-dependent flocculation in Saccharomyces cerevisiae. FEMS Yeast Res 5:1151–1156
5. Bilinski C, Russell I, Stewart G (1986) Analysis of sporulation in Brewer’s yeast: induction of tetrad formation. J Inst Brew 92:594–598
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