Funder
Regional Council of Southern Savo, Finland
Publisher
Springer Science and Business Media LLC
Subject
Genetics,Molecular Biology,General Medicine,Biochemistry,Microbiology
Reference34 articles.
1. Barros L, Venturini BA, Baptista P, Estevinho LM, Ferreira IC (2008) Chemical composition and biological properties of Portuguese wild mushrooms: a comprehensive study. J Agric Food Chem 56:3856–3862. https://doi.org/10.1021/jf8003114
2. Bellettini MB, Fiorda FA, Maieves HA, Teixeira GL, Ávila S, Hornung PS, Júnior AM, Ribani RH (2019) Factors affecting mushroom Pleurotus spp. Saudi J Biol Sci 26:633–646. https://doi.org/10.1016/j.sjbs.2016.12.005
3. Boonyapranai K, Tungpradit R, Lhieochaiphant S, Phutrakul S (2008) Optimization of submerged culture for the production of naphthoquinones pigment by Fusarium verticillioides. Chiang Mai J Sci 35:457–466
4. Chen MH, Johns MR (1994) Effect of carbon source on ethanol and pigment production by Monascus purpureus. Enzyme Microb Technol 16:584–590. https://doi.org/10.1016/0141-0229(94)90123-6
5. Chen MH, Johns MR (1993) Effect of pH and nitrogen source on pigment production by Monascus purpureus. Appl Microbiol Biotechnol 40:132–138. https://doi.org/10.1007/BF00170441
Cited by
9 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献