The induction of salt stress tolerance by propyl gallate treatment in green microalga Dunaliella bardawil, through enhancing ascorbate pool and antioxidant enzymes activity
Author:
Funder
University of Sistan and Baluchestan
Publisher
Springer Science and Business Media LLC
Subject
Cell Biology,Plant Science,General Medicine
Link
http://link.springer.com/article/10.1007/s00709-017-1173-1/fulltext.html
Reference68 articles.
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3. Athar HR, Khan A, Ashraf M (2008) Exogenously applied ascorbic acid alleviates salt induced oxidative stress in wheat. Environ Exp Bot 63:224–231
4. Avron M, Ben-Amotz A (1992) Dunaliella: physiology, biochemistry and biotechnology. CRC Press, Boca Raton
5. Azevedo Neto AD, Prisco JT, Eneas-Filho J, de Abrau CEB, Gomez- Filho E (2006) Effect of salt stress on antioxidative enzymes and lipid peroxidation in leaves and roots of salt-tolerant and salt sensitive maize genotypes. Environ Exp Bot 56:87–94
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