Direct Analysis of Beer by ICP-AES: A Very Simple Method for the Determination of Cu, Mn and Fe-Reference-Cited by-同舟云学术

Direct Analysis of Beer by ICP-AES: A Very Simple Method for the Determination of Cu, Mn and Fe

Published:2005-10-17 Issue:1-2 Volume:152 Page:61-68
ISSN:0026-3672
Container-title:Microchimica Acta
language:en
Short-container-title:Microchim Acta

Author:

Asfaw Alemayehu,Wibetoe Grethe

Publisher

Springer Science and Business Media LLC

Subject

Analytical Chemistry

Link

http://link.springer.com/content/pdf/10.1007/s00604-005-0424-6.pdf

Reference13 articles.

1. Determination of trace elements in Brazilian beers by ICP-AES

2. Prasad A S (1993) Essential and toxic trace elements in human health and disease: an update, vol. 380. A John Willy & Sons Inc., New York, p 129–245

3. Electron Spin Resonance Spin Trapping Identification of Radicals Formed during Aerobic Forced Aging of Beer

4. Speciation of Cu, Fe and Mn in beer using ion exchange separation and size-exclusion chromatography in combination with electrothermal atomic absorption spectrometry

5. Beer Digestions for Metal Determination by Atomic Spectrometry and Residual Organic Matter

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