Protection of dietary polyunsaturated fatty acids against microbial hydrogenation in ruminants
Author:
Affiliation:
1. C.S.I.R.O.; Division of Animal Physiology, Prospect; New South Wales Australia
Publisher
Wiley
Subject
Organic Chemistry,General Chemical Engineering
Reference21 articles.
1. The effect of sheep-rumen contents on unsaturated fatty acids
2. BIOHYDROGENATION OF UNSATURATED FATTY ACIDS BY RUMEN BACTERIA
3. The role of bile and pancreatic juice in the absorption of fat in ewes and lambs
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