Aluminium and Its Complexes in Teas and Fruity Brew Samples, Speciation and Ions Determination by Ion Chromatography and High-Performance Liquid Chromatography–Fluorescence Analytical Methods-Reference-Cited by-同舟云学术

Aluminium and Its Complexes in Teas and Fruity Brew Samples, Speciation and Ions Determination by Ion Chromatography and High-Performance Liquid Chromatography–Fluorescence Analytical Methods

Published:2013-10-06 Issue:5 Volume:7 Page:1109-1117
ISSN:1936-9751
Container-title:Food Analytical Methods
language:en
Short-container-title:Food Anal. Methods

Author:

Frankowski Marcin

Publisher

Springer Science and Business Media LLC

Subject

Safety Research,Safety, Risk, Reliability and Quality,Applied Microbiology and Biotechnology,Food Science,Analytical Chemistry

Link

http://link.springer.com/content/pdf/10.1007/s12161-013-9721-6.pdf

Reference20 articles.

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3. Bi S, Yang X, Zhang F, Wang X, Zou G (2001) Anal Bioanal Chem 370:984

4. Fernández P, Pablos F, Martín M, González A (2002) Food Chem 76:483

5. Flaten T (2002) Coord Chem Rev 228:385

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