Author:
Kılıç Serpil,Yenisoy-Karakaş Serpil,Kılıç Murat
Publisher
Springer Science and Business Media LLC
Subject
Safety Research,Safety, Risk, Reliability and Quality,Applied Microbiology and Biotechnology,Food Science,Analytical Chemistry
Reference35 articles.
1. Alwakeel SS, Al-Humaidi EAH (2008) Microbial growth and chemical analysis of mineral contents in bottled fruit juices and drinks in Riyadh, Saudi Arabia. Res J Microbiol 3:319–325
2. Codex Alimentarius, Codex general standard for contaminants and toxins in food and feed (Codex Stan 193–1995) pages 1–44. Adopted 1995; Revised 1997, 2006, 2008, 2009; Amended 2009.
3. D’llio S, Alessandrelli M, Cresti R, Forte G, Caroli S (2002) Arsenic content of various types of rice as determined by plasma-based techniques. Microchem J 73:195–201
4. Doğan G, Güllü G, Tuncel G (2008) Sources and source regions affecting the aerosol composition of the Eastern Mediterranean. Microchem J 88:142–149
5. Eğilli EI (1999) Nötron aktivasyon analizi ile tayin edilen eser elementleri kullanarak kömürlerin hava kalitesine etkisinin değerlendirilmesi (in Turkish). Ph. D. Thesis, Istanbul Technical University, Turkey
Cited by
34 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献