GC/MS Profiling and Biological Efficacy of Cumin (Cuminum cyminum L.) Essential Oil Nanoemulsion Against Pathogens
Author:
Publisher
Springer Science and Business Media LLC
Subject
General Agricultural and Biological Sciences,General Environmental Science
Link
https://link.springer.com/content/pdf/10.1007/s40011-023-01469-0.pdf
Reference28 articles.
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3. Dubey P, Saxena S, Mishra B, Solanki R, Vishal M, Singh B, Yogi A (2017) Preponderance of cumin (Cuminum cyminum L.) essential oil constituents across cumin growing agro-ecological sub regions. India Ind Crops Prod 95:50–59
4. El-Sawi SA, Mohamed M (2002) Cumin herb as a new source of essential oils and its response to foliar spray with some micro-elements. Food Chem 77:75–80
5. Sowbhagya H, Srinivas P, Purnima KT, Krishnamurthy N (2011) Enzyme-assisted extraction of volatiles from cumin (Cuminum cyminum L.) seeds. Food Chem 127:1856–1861
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