Sarkopenie
Author:
Publisher
Springer Berlin Heidelberg
Link
http://link.springer.com/content/pdf/10.1007/978-3-662-57358-7_6
Reference64 articles.
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4. Baum JI, Kim IY, Wolfe RR (2016) Protein consumption and the elderly: what is the optimal level of intake? Nutrients 8(6):1–9
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1. Sarkopenie, körperliche Aktivität und sedentäres Verhalten von Pflegeheimbewohnenden in Deutschland;Zeitschrift für Gerontologie und Geriatrie;2024-01-26
2. Identification of Sarcopenic Obesity in German Nursing Home Residents—The Role of Body Composition and Malnutrition in the BaSAlt Cohort-Study;Nutrients;2021-10-26
3. Impact of Protein Intake during Weight Loss on Preservation of Fat-Free Mass, Resting Energy Expenditure, and Physical Function in Overweight Postmenopausal Women: A Randomized Controlled Trial;Obesity Facts;2021
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