Metabolite analysis reveals distinct spatio-temporal accumulation of anthocyanins in two teinturier variants of cv. ‘Gamay’ grapevines (Vitis vinifera L.)-Reference-Cited by-同舟云学术

Metabolite analysis reveals distinct spatio-temporal accumulation of anthocyanins in two teinturier variants of cv. ‘Gamay’ grapevines (Vitis vinifera L.)

Published:2021-03-31 Issue:4 Volume:253 Page:
ISSN:0032-0935
Container-title:Planta
language:en
Short-container-title:Planta

Author:

Kong Junhua,Wu Jing,Guan Le,Hilbert Ghislaine,Delrot Serge,Fan Peige,Liang Zhenchang,Wu Benhong,Matus José Tomás,Gomès Eric,Dai Zhanwu^ORCID

Funder

Key Technologies Research and Development Program

Publisher

Springer Science and Business Media LLC

Subject

Plant Science,Genetics

Link

https://link.springer.com/content/pdf/10.1007/s00425-021-03613-4.pdf

Reference73 articles.

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2. Arnold T, Appel H, Patel V, Stocum E, Kavalier A, Schultz J (2004) Carbohydrate translocation determines the phenolic content of Populus foliage: a test of the sink-source model of plant defense. New Phytol 164(1):157–164. https://doi.org/10.1111/j.1469-8137.2004.01157.x

3. Bell SJ, Henschke PA (2005) Implications of nitrogen nutrition for grapes, fermentation and wine. Aust J Grape Wine Res 11:242–295

4. Bobeica N, Poni S, Hilbert G, Renaud C, Gomes E, Delrot S, Dai Z (2015) Differential responses of sugar, organic acids and anthocyanins to source-sink modulation in Cabernet Sauvignon and Sangiovese grapevines. Front Plant Sci 6:382. https://doi.org/10.3389/fpls.2015.00382

5. Bogs J, Ebadi A, McDavid D, Robinson SP (2006) Identification of the flavonoid hydroxylases from grapevine and their regulation during fruit development. Plant Physiol 140(1):279–291. https://doi.org/10.1104/pp.105.073262

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