Author:
Xu Xiaoyu,Newman Michael C.
Publisher
Springer Science and Business Media LLC
Subject
Health, Toxicology and Mutagenesis,Pollution,Toxicology,General Medicine
Reference62 articles.
1. Adams DH (2004) Total mercury levels in tunas from offshore waters of the Florida Atlantic coast. Mar Pollut Bull 49:659–663
2. Altman DG (2000) Confidence intervals in practice. In: Altman D, Machin D, Bryant TN, Gardner MJ (eds) Statistics with confidence: confidence intervals and statistical guidelines, 2nd edn. British Medical Journal Books, London, pp 6–14
3. Andersen JL, Depledge MH (1997) A survey of total and methylmercury in edible fish and invertebrates from Azorean Waters. Mar Environ Res 44:331–350
4. Burger J, Dixon C, Boring CS (2003) Effect of deep-frying fish on risk from mercury. J Toxicol Environ Health 66:817–828
5. Carrington C, Bolger M (2002) An exposure assessment for methylmercury from seafood from consumers in the United States. Risk Anal 22:701–712
Cited by
14 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献