A recombinant cyclodextrin glycosyltransferase cloned from Paenibacillus sp. strain RB01 showed improved catalytic activity in coupling reaction between cyclodextrins and disaccharides

Author:

Charoensakdi Ratiya,Iizuka Masaru,Ito Kazuo,Rimphanitchayakit Vichien,Limpaseni Tipaporn

Publisher

Springer Science and Business Media LLC

Subject

Condensed Matter Physics,General Chemistry,Food Science

Reference20 articles.

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2. Luong, J.H., Brown, R.S., Male, K.B., Cattaneo, M.V., Zhao, S.: Enzyme reactions in the presence of cyclodextrins: biosensors and enzyme assays. TIB technol 13, 457–463 (1995)

3. Oakes, J.V., Shewmaker, C.K., Stalker, D.M.: Production of cyclodextrins, a novel carbohydrate, in the tubers of transgenic potato plants. Biotechnology 9, 982–986 (1991)

4. Szejtli, J.: Introduction and general overview of cyclodextrin chemistry. Chem. Rev. 98(5), 1743–1753 (1998)

5. Allegre, M., Deratani, A.: Cyclodextrin uses: from concept to industrial reality. Agro Food Industry (Jan/Feb), 9–17 (1994)

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