Distribution of assimilate during the flush cycle of growth in Theobroma cacao L.
Author:
Publisher
Springer Science and Business Media LLC
Subject
Plant Science,Agronomy and Crop Science,Physiology
Link
http://link.springer.com/content/pdf/10.1007/BF00027297.pdf
Reference26 articles.
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2. Abo-Hamed S, Collin HA and Hardwick K (1983) Biochemical and Physiological aspects of leaf development in cocoa (Theobroma cacao L.). VII. Growth, orientation, surface structure and water loss from developing flush leaves. New Phytol 95:9?17
3. Alvim R, Alvim P de T, Lorenzi R and Saunders PF (1974) The possible role of abscisic acid and cytokinins in growth rhythms of Theobroma cacao. Revista Theobroma, Brazil 4:3?12
4. Alvim P de T and Alvim R (1978) Relation of climate to growth periodicity in tropical trees. In: Tomlinson PB and Zimmerman MH, eds. Tropical Trees as Living Systems. Proc 4th Cabot Symp Massachusetts, pp 445?464. Cambridge University Press
5. Baker NR and Hardwick K (1975) Biochemical and physiological aspects of leaf development in cocoa (Theobroma cacao L.). III. Changes in soluble sugar content and sucrose synthesizing capacity. New Phytol 75:519?524
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