Effectiveness of exogenously applied chelated micronutrients for biofortification of wheat

Author:

Tipu Muhammad Imran,Akhtar Muhammad,Sarwar Nadeem,Hussain SaddamORCID

Publisher

Springer Science and Business Media LLC

Subject

General Earth and Planetary Sciences,General Environmental Science

Reference48 articles.

1. Akhtar M, Yousaf S, Sarwar N, Hussain S (2019) Zinc biofortification of cereals—role of phosphorus and other impediments in alkaline calcareous soils. Environ Geochem Health. https://doi.org/10.1007/s10653-019-00279-6

2. AOAC (2000) Official methods of analysis of the AOAC, 18th edn. DC, USA, Washington

3. AOAC, 1990. Official methods of analysis of AOAC international. AOAC international, Arlington, VA, USA

4. Bešter-Rogač M. Habe D (2006) Modern advances in electrical conductivity measurements of solutions. Acta chimica slovenica.

5. Bouis HE, Saltzman A (2017) Improving nutrition through biofortification: a review of evidence from HarvestPlus, 2003 through 2016. Glob Food Sec. https://doi.org/10.1016/j.gfs.2017.01.009

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