A short review of supercritical fluid extraction of plant extracts
Author:
Funder
Iran National Science Foundation
Publisher
Springer Science and Business Media LLC
Link
https://link.springer.com/content/pdf/10.1007/s11694-024-02440-x.pdf
Reference129 articles.
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2. A. Gedikoğlu, M. Sökmen, A. Çivit, Evaluation of Thymus vulgaris and Thymbra spicata essential oils and plant extracts for chemical composition, antioxidant, and antimicrobial properties. Food Sci. Nutr. 7(5), 1704–1714 (2019)
3. K. Zhang et al., Cinnamon extract reduces VEGF expression via suppressing HIF-1α gene expression and inhibits tumor growth in mice. Mol. Carcinog. 56(2), 436–446 (2017)
4. C. Jalili et al., Effect of Falcaria vulgaris extracts on sperm parameters in diabetic rats. Andrologia 50(10), e13130 (2018)
5. O. Taofiq et al., Anti-inflammatory potential of mushroom extracts and isolated metabolites. Trends Food Sci. Technol. 50, 193–210 (2016)
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1. Green Extraction of Plant Materials Using Supercritical CO2: Insights into Methods, Analysis, and Bioactivity;Plants;2024-08-18
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