Lactic acid production from xylose by the fungus Rhizopus oryzae-Reference-Cited by-同舟云学术

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Lactic acid production from xylose by the fungus Rhizopus oryzae

Published:2006-03-10 Issue:5 Volume:72 Page:861-868
ISSN:0175-7598
Container-title:Applied Microbiology and Biotechnology
language:en
Short-container-title:Appl Microbiol Biotechnol

Author:

Maas Ronald H. W.,Bakker Robert R.,Eggink Gerrit,Weusthuis Ruud A.

Publisher

Springer Science and Business Media LLC

Subject

Applied Microbiology and Biotechnology,General Medicine,Biotechnology

Link

http://link.springer.com/content/pdf/10.1007/s00253-006-0379-5.pdf

Reference19 articles.

1. Bai D-M, Jia M-Z, Zhao X-M, Ban R, Shen F, Li X-G, Xu S-M (2003) l(+)-Lactic acid production by pellet-form Rhizopus oryzae R1021 in a stirred tank fermentor. Chem Eng Sci 58:785–791

2. Carlsen M, Nielsen J (2001) Influence of carbon source on a-amylase production by Aspergillus oryzae. Appl Microbiol Biotechnol 57:346–349

3. Datta R, Tsai S-P, Bonsignore P, Moon S-H, Frank JR (1995) Technological and economic potential of poly(lactic acid) and lactic acid derivatives. FEMS Microbiol Rev 16:221–231

4. Hahn-Hägerdal B, Jeppsson H, Skoog K, Prior BA (1994) Biochemistry and physiology of xylose fermentation by yeast. Enzyme Microb Technol 16:933–943

5. Hinman ND, Wright JD, Hoagland W, Wyman CE (1989) Xylose fermentation, an economic analysis. Appl Biochem Biotechnol 20/21:391–401

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