Dynamic behavior of Yarrowia lipolytica in response to pH perturbations: dependence of the stress response on the culture mode
Author:
Publisher
Springer Science and Business Media LLC
Subject
Applied Microbiology and Biotechnology,General Medicine,Biotechnology
Link
http://link.springer.com/content/pdf/10.1007/s00253-016-7856-2.pdf
Reference76 articles.
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3. Barth G, Gaillardin C (1997) Physiology and genetics of the dimorphic fungus Yarrowia lipolytica. FEMS Microbiol Rev 19:219–237
4. Bellou S, Makri A, Triantaphyllidou I-E, Papanikolaou S, Aggelis G (2014) Morphological and metabolic shifts of Yarrowia lipolytica induced by alteration of the dissolved oxygen concentration in the growth environment. Microbiol SGM 160:807–817. doi: 10.1099/mic.0.074302-0
5. Bellou S, Triantaphyllidou IE, Aggeli D, Elazzazy AM, Baeshen MN, Aggelis G (2016) Microbial oils as food additives: recent approaches for improving microbial oil production and its polyunsaturated fatty acid content. Curr Opin Biotechnol 37:24–35. doi: 10.1016/j.copbio.2015.09.005
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