Nuclear magnetic resonance spectroscopy and reversed-phase high-performance liquid chromatography of peracetylated digalactosyldiacylglycerols

Author:

Bergqvist Magnus12,Holmbäck Jan34

Affiliation:

1. ; Department of Analytical Chemistry; Stockholm University; Stockholm Sweden

2. AstraZeneca Process R&D, Process Analysis; S-151 85 Södertälje Sweden

3. ; Department of Chemistry, Organic Chemistry; Royal Institute of Technology; Stockholm Sweden

4. Scotia Lipid Teknik AB; Box 6686 S-113 84 Stockholm Sweden

Publisher

Wiley

Subject

Organic Chemistry,General Chemical Engineering

Reference21 articles.

1. Lipid Composition of Oats (Avena sativa L.);Sahasrabudhe;J. Am. Oil Chem. Soc.,1979

2. Analysis of the Molecular Species of Glycerolipids from Rye Grains by Reversed-Phase High-Performance Liquid Chromatography;Mano;Cereal Chem.,1991

3. Wheat Flour Lipids: II. Isolation and Characterization of Glycolipids of Wheat Flour and Other Plant Sources;Carter;J. Lipid Res.,1961

4. Pharmacokinetics, Tissue Distribution, and Metabolism of Intravenously Administered Digalactosyldiacylglycerol and Monogalactosyldiacylglycerol in the Rat;Blom;J. Liposome Res.,1996

5. Di-galactocyldiacylglycerol-A New Excipient in Drug Formulation;Carlsson;Prog. Drug Del. Sys.,1995

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