Ethanol-Modified Supercritical Carbon Dioxide Extraction of the Bioactive Lipid Components of Camelina sativa Seed-Reference-Cited by-同舟云学术

Ethanol-Modified Supercritical Carbon Dioxide Extraction of the Bioactive Lipid Components of Camelina sativa Seed

Published:2017-04-28 Issue:6 Volume:94 Page:855-865
ISSN:0003-021X
Container-title:Journal of the American Oil Chemists' Society
language:en
Short-container-title:J Am Oil Chem Soc

Author:

Belayneh Henok D.¹,Wehling Randy L.¹,Reddy Anji K.²,Cahoon Edgar B.²,Ciftci Ozan N.¹

Affiliation:

1. ; Department of Food Science and Technology; University of Nebraska-Lincoln; Lincoln NE 68588-6205 USA

2. ; Center for Plant Science Innovation and Department of Biochemistry; University of Nebraska-Lincoln; Lincoln NE 68588 USA

Publisher

Wiley

Subject

Organic Chemistry,General Chemical Engineering

Link

http://link.springer.com/article/10.1007/s11746-017-2993-z/fulltext.html

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2. Characterization of oilseed lipids from “DHA-producing camelina sativa”: a new transformed land plant containing long-chain omega-3 oils;Mansour;J Nutr,2014

3. Some compositional properties of camelina (Camelina sativa L. Crantz) seeds and oils;Budin;J Am Oil Chem Soc,1995

4. Tocopherol, tocotrienol and plant sterol contents of vegetable oils and industrial fats;Schwartz;J Food Compos Anal,2008

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