Author:
Gwatidzo L.,Botha B. M.,McCrindle R. I.
Funder
Tshwane University of Technology
Subject
Organic Chemistry,General Chemical Engineering
Reference47 articles.
1. Graz FP (2002) Description and ecology of Schinziophyton rautanenii (Schinz) Radcl.-Sm in Namibia. Dinteria 27:19–35
2. Lee RB (1973) Mongongo: the ethnography of a major wild food resource. Ecol Food Nutr 2:307–341
3. Engelter C, Wehmeyer AS (1970) Fatty acid composition of oils of some edible seeds of wild plants. J Agric Food Chem 18:25–26
4. Davis JB, Kay DE, Clark V (1983) Plants tolerant of arid, or semi-arid, conditions with non-food constituents of potential use. Report of the Tropical Products Institute G 150, London
5. Mitei YC, Ngila JC, Yeboah SO, Wessjohann L, Schimidt J (2008) NMR, GC-MS and ESI-FTICT-MS profiling of fatty acids and triacylglycerols in some botswana seed oils. J Am Oil Chem Soc 85:1021–1032
Cited by
11 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献