Phthalates and the overestimation of docosanoic acid in seal lipids

Author:

Durnford E.12,Shahidi F.1,Ackman R. G.3

Affiliation:

1. ; Department of Biochemistry; Memorial University of Newfoundland; A1B 3X9 St. John’s Newfoundland Canada

2. ; School of Fisheries; Institute of Fisheries and Marine Technology of Memorial University of Newfoundland; A1C 5R3 St. John’s Newfoundland Canada

3. ; Canadian Institute of Fisheries Technology; Dalhousie University; Sexton Campus, D-401 B3J 2X4 Halifax Nova Scotia Canada

Publisher

Wiley

Subject

Organic Chemistry,General Chemical Engineering

Cited by 5 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献

1. Marine Mammal Oils;Bailey's Industrial Oil and Fat Products;2020-02-17

2. Isolation, Purification of DPAn-3 from the Seal Oil Ethyl Ester;European Journal of Lipid Science and Technology;2018-09-23

3. Enrichment of polyunsaturated fatty acids from seal oil through urea adduction and the fatty acids change rules during the process;Journal of Food Processing and Preservation;2018-01-29

4. Marine oils from seafood waste;Maximising the Value of Marine By-Products;2007

5. Marine Mammal Oils;Bailey's Industrial Oil and Fat Products;2005-07-15

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