Antioxidant activities and polyphenolics of various solvent extracts of red seaweed, Gracilaria changii-Reference-Cited by-同舟云学术

Antioxidant activities and polyphenolics of various solvent extracts of red seaweed, Gracilaria changii

Published:2014-12-28 Issue:6 Volume:27 Page:2377-2386
ISSN:0921-8971
Container-title:Journal of Applied Phycology
language:en
Short-container-title:J Appl Phycol

Author:

Chan Pei Teng,Matanjun Patricia,Yasir Suhaimi Md,Tan Tek Song

Publisher

Springer Science and Business Media LLC

Subject

Plant Science,Aquatic Science

Link

http://link.springer.com/content/pdf/10.1007/s10811-014-0493-1.pdf

Reference49 articles.

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3. Akter MS, Ahmed M, Eun J-B (2010) Solvent effects on antioxidant properties of persimmon (Diospyros kaki L. cv. Daebong) seeds. Int J Food Sci Technol 45:2258–2264

4. Armisen R (1995) World-wide use and importance of Gracilaria. J Appl Phycol 7:231–243

5. Auezova L, Najjar F, Selivanova O (2013) Antioxidant activity of brown alga Saccharina bongardiana from Kamchatka (Pacific coast of Russia). A methodological approach. J Appl Phycol 25:1189–1196

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