Assessment of probiotic and sensory properties of dahi and yoghurt prepared using bulk freeze-dried cultures in buffalo milk
Author:
Publisher
Springer Science and Business Media LLC
Subject
Applied Microbiology and Biotechnology
Link
http://link.springer.com/content/pdf/10.1007/s13213-011-0331-5.pdf
Reference76 articles.
1. Abd El-Gawad IA, El-Sayed EM, Hafez SA, El-Zeini HM, Saleh FA (2005) The hypocholesterolaemic effect of milk yoghurt and soy-yoghurt containing bifidobacteria in rats fed on a cholesterol-enriched diet. Int Dairy J 15:37–44
2. Abo-Amer AE (2011) Optimization of bacteriocin production by Lactobacillus acidophilus AA11, a strain isolated from Egyptian cheese. Ann Microbiol. doi: 10.1007/s13213-010-0157-6
3. Alhaj OA, Kanekanian AD, Peters AC, Tatham AS (2010) Hypocholesterolaemic effect of Bifidobacterium animalis subsp. lactis (Bb12) and trypsin casein hydrolysate. Food Chem 123:430–435
4. Ali ARA, Metwally AMM, Mahmoud AH, Attia HF (2011) Effect of feeding probiotics on rats’ immunity and health conditions during pregnancy. Food Nutr Sci 2:96–104
5. Anand SK, Srinivasan RA, Rao LK (1984) Antibacterial activity associated with Bifidobacterium bifidum I. Cult Dairy Prod J 19(9):6–8
Cited by 18 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Nonbovine milk and its products as sources of probiotics delivery: An overview of its viability,functionality and product quality characteristics;International Journal of Dairy Technology;2023-06-04
2. Effect of Lactobacillus fermentum MCC2760-Based Probiotic Curd on Hypercholesterolemic C57BL6 Mice;ACS Omega;2021-03-12
3. Prebiotic and Probiotic Food Formulations;Food Formulation;2021-03-05
4. Green Technological Fermentation for Probioticated Beverages for Health Enhancement;Biotechnological Progress and Beverage Consumption;2020
5. Hypocholesterolemic Effect of Potential Probiotic Lactobacillus fermentum Strains Isolated from Traditional Fermented Foods in Wistar Rats;Probiotics and Antimicrobial Proteins;2019-11-23
1.学者识别学者识别
2.学术分析学术分析
3.人才评估人才评估
"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370
www.globalauthorid.com
TOP
Copyright © 2019-2024 北京同舟云网络信息技术有限公司 京公网安备11010802033243号 京ICP备18003416号-3