Cultivars Effect on the Physical Characteristics of Pumpkin (Cucurbita moschata Duch.) Seeds and Kernels-Reference-Cited by-同舟云学术

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Cultivars Effect on the Physical Characteristics of Pumpkin (Cucurbita moschata Duch.) Seeds and Kernels

Published:2020-08-08 Issue:4 Volume:101 Page:631-641
ISSN:2250-2149
Container-title:Journal of The Institution of Engineers (India): Series A
language:en
Short-container-title:J. Inst. Eng. India Ser. A

Author:

Singh Arunima,Kumar Vivek

Publisher

Springer Science and Business Media LLC

Subject

Mechanical Engineering,Agricultural and Biological Sciences (miscellaneous),Building and Construction,Civil and Structural Engineering,Architecture

Link

https://link.springer.com/content/pdf/10.1007/s40030-020-00460-6.pdf

Reference36 articles.

1. P. Nath, O.P. Dutt, S. Velayodhan, K.R.M. Swamy, Indian J. Hort. 36, 171–174 (1979)

2. APEDAagrixchange. http://apeda.in/agriexchange/India%20Production/India_Productions.aspx?cat=Vegetables&hscode=1085 (2017)

3. P. Ramachandran, A.K. Dhiman, S. Attri, Indian J. Ecol. 4(6), 685–689 (2017)

4. X. Hu, T. Ma, L. Ao, H. Kang, X. Hu, Y. Song, X. Liao, J. Food Process Eng. (2000). https://doi.org/10.1111/jfpe.13379

5. C.M. Veronezi, N. Jorge, Food Sci. Biotechnol. 27(4), 1031–1040 (2018)

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