Long-chain polyunsaturated fatty acids in diets for infants: Choices for recommending and regulating bodies and for manufacturers of dietary products-Reference-Cited by-同舟云学术

Long-chain polyunsaturated fatty acids in diets for infants: Choices for recommending and regulating bodies and for manufacturers of dietary products

Published:1999-02 Issue:2 Volume:34 Page:215-220
ISSN:0024-4201
Container-title:Lipids
language:en
Short-container-title:Lipids

Author:

Koletzko Berthold,Sinclair Andy

Publisher

Wiley

Subject

Cell Biology,Organic Chemistry,Biochemistry

Reference34 articles.

1. Groziak, S.M., and Miller, G.D. (1998) Dietary Guidelines for Children: Where Are We Heading? J. Nutr. 128, 1836–1838.

2. Raiten, D.J., Talbot, J.M., and Waters, J.H. (eds.) (1998) Assessment of Nutrient Requirements for Infant Formulas, Life Sciences Research Office, American Society for Nutritional Science, Bethesda.

3. LSRO Report: Assessment of Nutrient Requirements for Infant Formulas (1998) J. Nutr. 128, 2059S–2063S.

4. ESPGAN Committee on Nutrition: Aggett, P.J., Haschke, F., Heine, W., Hernell, O., Koletzko, B., Launiala, K., Rey, J., Rubino, A., Schöch, G., Senterre, J., and Tormo, R. (1991) Committee Report. Comment on the Content and Composition of Lipids in Infant Formulas, Acta Paediatr. Scand. 80:887–896.

5. Commission on the European Communities (1991) Commission Directive of 14 May 1991 on Infant Forumlae and Follow-on Formulae, Off. J. Eur. Comm (L175/36,4.7.1991).

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