Processing of Dairy Products Utilizing High Pressure
Author:
Publisher
Springer New York
Link
http://link.springer.com/content/pdf/10.1007/978-1-4939-3234-4_25
Reference200 articles.
1. Alpas H, Kalchayanand N, Bozoglu F, Ray B (2000) Interactions of high hydrostatic pressure, pressurization temperature and pH on death injury of pressure resistant and pressure-sensitive strains of food-borne pathogens. Int J Food Microbiol 60:33–42
2. Andersson A, Rönner U, Granum PE (1995) What problems does the food industry have with the spore-forming pathogens Bacillus cereus and Clostridium perfringens. Int J Food Microbiol 28:145–155
3. Anema SG (2010) Effect of pH at pressure treatment on the acid gelation of skim milk. Innov Food Sci Emerg Technol 11:265–273
4. Arias M, López-Fandiño R, Olano A (2000) Influence of pH on the effects of high pressure on milk proteins. Milchwissenschaft 55:191–194
5. Arqués JL, Garde S, Fernández-García E, Gaya P, Núñez M (2007) Volatile compounds, odor, and aroma of La Serena cheese high-pressure treated at two different stages of ripening. J Dairy Sci 90:3627–3639
Cited by 7 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. The efficacy and safety of high‐pressure processing of food;EFSA Journal;2022-03
2. Current insights into non-thermal preservation technologies alternative to conventional high-temperature short-time pasteurization of drinking milk;Critical Reviews in Food Science and Nutrition;2021-12-31
3. Non‐thermal Processing Technologies;Food Formulation;2021-03-05
4. Non-Thermal Preservation of Dairy Products;Research Anthology on Food Waste Reduction and Alternative Diets for Food and Nutrition Security;2021
5. High pressure processing of cheese: Lights, shadows and prospects;International Dairy Journal;2020-01
1.学者识别学者识别
2.学术分析学术分析
3.人才评估人才评估
"同舟云学术"是以全球学者为主线,采集、加工和组织学术论文而形成的新型学术文献查询和分析系统,可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容,当前同舟云学术共收录了国内外主流学术期刊6万余种,收集的期刊论文及会议论文总量共计约1.5亿篇,并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询!咨询电话:010-8811{复制后删除}0370
www.globalauthorid.com
TOP
Copyright © 2019-2024 北京同舟云网络信息技术有限公司 京公网安备11010802033243号 京ICP备18003416号-3