Influence of gelling agents on culture medium gel strength, water availability, tissue water potential, and maturation response in embryogenic cultures of Pinus strobus L.-Reference-Cited by-同舟云学术

Influence of gelling agents on culture medium gel strength, water availability, tissue water potential, and maturation response in embryogenic cultures of Pinus strobus L.

Published:2000-07 Issue:4 Volume:36 Page:279-286
ISSN:1054-5476
Container-title:In Vitro Cellular & Developmental Biology - Plant
language:en
Short-container-title:In Vitro Cell.Dev.Biol.-Plant

Author:

Klimaszewska K.,bernier-Cardou M.,Cyr D. R.,Sutton B. C. S.

Publisher

Springer Science and Business Media LLC

Subject

Plant Science,Biotechnology

Link

http://link.springer.com/content/pdf/10.1007/s11627-000-0051-1.pdf

Reference30 articles.

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2. Attree, S. M.; Pomeroy, M. K.; Fowke, L. C. Development of white spruce (Picea glauca (Moench] Voss) somatic embryos during culture with abscisic acid and osmoticum, and their tolerance to drying and frozen storage. J. Exp. Bot. 46:433–439; 1995.

3. Beruto, M.; Beruto, D.; Debergh, P. Influence of agar on in vitro cultures. I. Physicochemical properties of agar and agar gelled media. In Vitro Cell. Dev. Biol.-Plant 35:86–93; 1999a.

4. Beruto, M.; Curir, P.; Debergh, P. Influence of agar on in vitro cultures: II. Biological performance of Ranunculus on media solidified with three different agar brands. In Vitro Cell. Dev. Biol.-Plant 35:94–101; 1999b.

5. Bozhkov, P. V.; von Arnold, S. Polyethylene glycol promotes maturation but inhibits further development of Picea abies somatic embryos. Physiol. Plant 104:211–224; 1998.

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