Nondestructive Assessment of Woody Breast Myopathy in Chicken Fillets Using Optical Coherence Tomography Imaging with Machine Learning: A Feasibility Study-Reference-Cited by-同舟云学术

Nondestructive Assessment of Woody Breast Myopathy in Chicken Fillets Using Optical Coherence Tomography Imaging with Machine Learning: A Feasibility Study

Published:2024-03-19 Issue: Volume: Page:
ISSN:1935-5130
Container-title:Food and Bioprocess Technology
language:en
Short-container-title:Food Bioprocess Technol

Author:

Ekramirad Nader,Yoon Seung-Chul,Bowker Brian C.,Zhuang Hong

Funder

Agricultural Research Service

Publisher

Springer Science and Business Media LLC

Link

https://link.springer.com/content/pdf/10.1007/s11947-024-03369-1.pdf

Reference43 articles.

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4. Byun, K. H., Cho, M. J., Park, S. Y., Chun, H. S., & Ha, S. D. (2019). Effects of gamma ray, electron beam, and X-ray on the reduction of Aspergillus flavus on red pepper powder (Capsicum annuum L.) and gochujang (red pepper paste).Food Science and Technology International, 25(8),649–658. https://doi.org/10.1177/1082013219857019

5. Chatterjee, D., Zhuang, H., Bowker, B. C., Sanchez-Brambila, G., & Rincon, A. M. (2016). Instrumental texture characteristics of broiler pectoralis major with the wooden breast condition. Poultry Science, 95(10), 2449–2454. https://doi.org/10.3382/ps/pew204

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