Design and Evaluation of Digital Assignments on Research Experiments within Food Chemistry
Author:
Publisher
Springer Science and Business Media LLC
Subject
General Engineering,Education
Link
http://link.springer.com/content/pdf/10.1007/s10956-006-9010-x.pdf
Reference36 articles.
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4. Bennett S. W., O’Neale K. (1998). Skills development and practical work in chemistry University Chemistry Education 2(2): 58–62
5. Brattan D., Mason D., Rest A. J. (1999). Changing the nature of physical chemistry practical work University Chemistry Education 3(2): 59–63
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