Fabrication of Biogenic Silica Nanostructures from Sorghum bicolor Leaves for Food Industry Applications-Reference-Cited by-同舟云学术

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Fabrication of Biogenic Silica Nanostructures from Sorghum bicolor Leaves for Food Industry Applications

Published:2020-01-22 Issue:12 Volume:12 Page:2829-2836
ISSN:1876-990X
Container-title:Silicon
language:en
Short-container-title:Silicon

Author:

Athinarayanan Jegan,Jaafari Saleh Ahmed Atiah Hamad,Periasamy Vaiyapuri Subbarayan,Almanaa Taghreed Naser Abdulaziz,Alshatwi Ali A.

Funder

Deanship of Scientific Research, King Saud University

Publisher

Springer Science and Business Media LLC

Subject

Electronic, Optical and Magnetic Materials

Link

http://link.springer.com/content/pdf/10.1007/s12633-020-00379-4.pdf

Reference43 articles.

1. Affandi S, Setyawan H, Winardi S, Purwanto A, Balgis R (2009) A facile method for production of high-purity silica xerogels from bagasse ash. Adv Powder Technol 20(5):468–472

2. Alshatwi AA, Athinarayanan J, Periasamy VS (2015) Biocompatibility assessment of rice husk-derived biogenic silica nanoparticles for biomedical applications. Mater Sci Eng C 47:8–16

3. Athinarayanan J, Periasamy VS, Alsaif MA, Al-Warthan AA, Alshatwi AA (2014) Presence of nanosilica (E551) in commercial food products: TNF-mediated oxidative stress and altered cell cycle progression in human lung fibroblast cells. Cell Biol Toxicol 30(2):89–100

4. Athinarayanan J, Periasamy VS, Alhazmi M, Alatiah KA, Alshatwi AA (2015a) Synthesis of biogenic silica nanoparticles from rice husks for biomedical applications. Ceram Int 41(1):275–281

5. Athinarayanan J, Alshatwi AA, Periasamy VS, Al-Warthan AA (2015b) Identification of nanoscale ingredients in commercial food products and their induction of mitochondrially mediated cytotoxic effects on human mesenchymal stem cells. J Food Sci 80(2):N459–N464

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