Pollen composition and physicochemical properties of honey produced by three stingless bees species from a mesotropical subhumid region in Bolivia
Author:
Funder
Center for International Health
International Science Programme
Publisher
Springer Science and Business Media LLC
Link
https://link.springer.com/content/pdf/10.1007/s11829-024-10084-3.pdf
Reference119 articles.
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2. Acquarone C, Buera P, Elizalde B (2007) Pattern of pH and electrical conductivity upon honey dilution as a complementary tool for discriminating geographical origin of honeys. Food Chem 101:695–703
3. Adler M, Escóbar-Márquez L, Solis-Soto MT, Pinto CF (2023) Stingless bees: uses and management by meliponiculturist women in the Chaco region of Bolivia. J Ethnobiol Ethnomed. https://doi.org/10.1186/s13002-022-00574-0
4. Alvarez-Suarez JM, Giampieri F, Brenciani A, Mazzoni L, Gasparrini M, González-Paramás AM, Santos-Buelga C, Morroni G, Simoni S, Forbes-Hernández TY, Afrin S, Giovanetti E, Battino M (2017) Apis mellifera vs Melipona beecheii Cuban polifloral honeys: a comparison based on their physicochemical parameters, chemical composition and biological properties. LWT Food Sci Technol 87:272–279. https://doi.org/10.1016/j.lwt.2017.08.079
5. Araújo ED, Costa M, Chaud-Netto FHG (2004) Body size and flight range in stingless bees (Hymenoptera: Meliponini): inference of flight range and possible ecological implications. Braz J Biol 64(3B):563–568. https://doi.org/10.1590/S1519-69842004000400003
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